A course lying midway between gastronomy and botany, based on the aromas of the herbs typical of the Tigullio region.

Day 1: a gourmet dinner for two based on local herbs, in either the Splendido Mare’s "Chuflay" restaurant or in the Splendido’s "la Terrazza" restaurant.

Day 2: guests will set off on foot at 10.00 for a half-day excursion on Monte di Portofino, accompanied by a botanist guide, who will explain the uses and properties of spontaneous herbs for cooking, health and beauty.

Departure the following morning, after breakfast.

2008 Rates

In a double room with sea view, including flowers, spumante, full American-style breakfast and all the activities in the programme (10% VAT to be added on top):

From 21 March to 5 June • 15 September to 9 November
Hotel Splendido € 1.615 • Splendido Mare € 1.285

From 6 June to 14 September
Hotel Splendido € 1.940 • Splendido Mare € 1.535

The programme must be booked in advance and is subject to availability. Please enquire for additional night special rates and single occupancy. 
The Splendido Mare is open from 4th April to 26th October. Tariffs may change without notice.